Help-I Gotta Cook! - Volume One: The Cooking Course - Learn how to cook delicious and healthful meals

Help-I Gotta Cook! - Volume One: The Cooking Course - Learn how to cook delicious and healthful meals by Ed Dugan

This book is like going to a culinary school! If you really would like to learn how to cook, this is the book for you. It takes you through every facet of cooking, from how to use equipment, to the language of cooking, to a shopping tour of various foods. It even has 9 "training wheels meals" to help you get your feet wet. Read this book and you'll be a good cook in no time at all!

Medieval Celebrations (2nd edition)

Medieval Celebrations (2nd edition) by Daniel Diehl

Your guide to planning and hosting spectacular medieval feasts, parties, weddings and Renaissance fairs. Recreate the days of brave knights, fair maidens and merry friars with this revised and expanded guide to planning and hosting your very own medieval celebration. Includes: calendar of medieval holidays, medieval manners for hosts and guests, menus and recipes for a sumptuous feast, decorating the dining hall, patterns for recreating authentic medieval costumes, rules for medieval games, music and dances, mummers plays, renaissance fairs, weddings, holiday celebrations.

Seriously Delish: 150 Recipes for People Who Totally Love Food

Seriously Delish: 150 Recipes for People Who Totally Love Food by Jessica Merchant

The eagerly awaited first cookbook from the wildly popular blog How Sweet Eats Jessica Merchant, creator of the popular food blog How Sweet Eats, has now created her first cookbook, Seriously Delish. Her playfulness jumps off the page in her inventive and incredibly delicious recipes, such as Amaretto–Butternut Squash Soup with Cinnamon Toast Croutons, Mini Crab Cakes with Sweet Corn and Blueberry Salsa, and Fleur de Sel Caramel Bourbon Brownie Milk Shakes. Her sense of humor, which brings millions of visitors to her site, shows through in chapter titles like “Breakfast (. . .

Make It Ahead: A Barefoot Contessa Cookbook

Make It Ahead: A Barefoot Contessa Cookbook by Ina Garten

For the first time, trusted and beloved cookbook author Ina Garten, the Barefoot Contessa, answers the number one question she receives from cooks: Can I make it ahead? If you’ve ever found yourself stuck in front of the stove at your own party, scrambling to get everything to the table at just the right moment, Ina is here to let you in on her secrets! Thanks to twenty years of running a specialty food store and fifteen years writing cookbooks, she has learned exactly which dishes you can prep, assemble, or cook ahead of time.
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